El Maven in New York eats Pizza

Maven: This one is a communal effort 
Area: Partout

"Infatuation with Cold-Fermented Dough"  
 Brooklyn Style Traditional Italian-American Pizza @ Grimaldi's
 Little Italy Style Traditional Italian-American Pizza @ Lombardi's
 I Don't Need Prosciutto Vegetarian Pizza @ Artichoke
 Brooklyn Contemporary Italian Cucina @ Roberta's
 A Non-Expensive Slice Anyone??? @ Joe's Pizza